2426 Resources


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Children, Obesity and COVID-19: Risk and recommendations for the most vulnerable populations
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30 Apr 2020

World Obesity Federation

Children, Obesity and COVID-19: Risk and recommendations for the most vulnerable populations

In response to the current COVID-19 Pandemic, the World Obesity Federation and colleagues launched a series of webinars on COVID-19 &amp; Obesity. The third webinar of the series explored the implications of COVID-19 for children, and the impact of the pandemic on the treatment and prevention of childhood obesity, a crucial public health concern.

30 Apr 2020



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People at the Centre: Obesity, COVID-19, and the Patient Perspective
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30 Apr 2020

World Obesity Federation

People at the Centre: Obesity, COVID-19, and the Patient Perspective

In response to the current COVID-19 Pandemic, the World Obesity Federation and colleagues launched a series of webinars on COVID-19 &amp; Obesity. The second webinar of the series delved into the implications of the COVID-19 pandemic for people at the centre; patients with obesity and physicians.

30 Apr 2020



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World Obesity Live - The collision of two pandemics: COVID-19 and obesity
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30 Apr 2020

World Obesity Federation

World Obesity Live - The collision of two pandemics: COVID-19 and obesity

In response to the current COVID-19 Pandemic, the World Obesity Federation and colleagues launched a series of webinars on COVID-19 &amp; Obesity. The first webinar of the series presented the growing evidence for the worsening of COVID-19 symptoms amongst patients with obesity.

30 Apr 2020



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How to Overcome the Challenges Faced with PEN Services in Myanmar – HelpAge International (April 2020)
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HelpAge International

How to Overcome the Challenges Faced with PEN Services in Myanmar – HelpAge International (April 2020)

Briefs & Fact Sheets

30 Apr 2020

This policy brief examines the implementation of the WHO Package of Essential Non-Communicable Disease Interventions (PEN) across Myanmar’s 330 townships and identifies key operational challenges such as supply chain gaps, training limitations, low...

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Doing What Matters in Times of Stress: An Illustrated Guide
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World Health Organization

Doing What Matters in Times of Stress: An Illustrated Guide

Guide

29 Apr 2020

Stress management guide for coping with adversity. The guide aims to equip people with practical skills to help cope with stress. A few minutes each day are enough to practice the self-help techniques. The guide can be used alone or with the accompan...

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WHO Technical specifications for automated non-invasive blood pressure measuring devices with cuff 
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World Health Organization

WHO Technical specifications for automated non-invasive blood pressure measuring devices with cuff

Report

27 Apr 2020

The document updates WHO’s 2005 guidance on blood pressure measuring devices (BPMDs). It also responds to concern about the lack of accurate, good-quality devices, especially in low-and middle-income countries (LMIC) through technical consultation...

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HEARTS D: diagnosis and management of type 2 diabetes
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World Health Organization

HEARTS D: diagnosis and management of type 2 diabetes

Guide

27 Apr 2020

This new HEARTS – D module on Diagnosis and management of type 2 diabetes complements and expands the diabetes section of the HEARTS Technical Package developed for use in primary health-care facilities to improve cardiovascular health. This module...

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Addressing noncommunicable diseases in the COVID-19 response
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World Health Organization

Addressing noncommunicable diseases in the COVID-19 response

Guide

22 Apr 2020

People with underlying noncommunicable diseases (NCDs) such as hypertension, diabetes, cardiovascular disease, chronic respiratory disease and cancer have a high risk for developing severe and even fatal COVID-19. It is important for them to strictly...

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WFP Chief warns of hunger pandemic as COVID-19 spreads (Statement to UN Security Council)
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22 Apr 2020

World Food Programme

WFP Chief warns of hunger pandemic as COVID-19 spreads (Statement to UN Security Council)

Transcript as delivered of remarks by David Beasley, UN World Food Programme (WFP) Executive Director to today’s virtual session of the UN Security Council on the Maintenance of International Peace and Security: Protecting Civilians Affected by Conflict-Induced Hunger NEW YORK – Forgive me for speaking bluntly, but I’d like to lay out for you very clearly what the world is facing at this...

22 Apr 2020



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Alcohol and COVID-19: what you need to know
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World Health Organization

Alcohol and COVID-19: what you need to know

Fact sheet

22 Apr 2020

Facing the COVID-19 (new coronavirus disease) pandemic, the countries of the world must take decisive action to stop the spread of the virus. In these critical circumstances, it is essential that everyone is informed about other health risks and haza...

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ITU-WHO Joint Statement: Unleashing information technology to defeat COVID-19
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22 Apr 2020

World Health Organization

ITU-WHO Joint Statement: Unleashing information technology to defeat COVID-19

The World Health Organization, the International Telecommunication Union (ITU) with support from UNICEF are set to work with telecommunication companies to text people directly on their mobile phones with vital health messaging to help protect them from COVID-19. These text messages will reach billions of people that aren’t able to connect to the internet for information. Read more&nbsp;here....

22 Apr 2020



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Strategic preparedness and response plan for the new coronavirus
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World Health Organization

Strategic preparedness and response plan for the new coronavirus

Strategy document

16 Apr 2020

This strategic preparedness and response plan outlines the public health measures that the international community stands ready to provide to support all countries to prepare for and respond to COVID-19.

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