154 Resources


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Global Cancer Observatory (GCO)
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World Health Organization

Global Cancer Observatory (GCO)

Database

12 Nov 2018

This interactive web-based platform presents global cancer statistics to inform cancer control and cancer research. The platform focuses on the visualization of cancer indicators to illustrate the changing scale, epidemiological profile, and impact o...

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Noncommunicable disease document repository
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World Health Organization

Noncommunicable disease document repository

Database

12 Nov 2018

Launched in September 2016, this NCD document repository provides access to over 2900 documents containing NCD targets,&nbsp;policies, and guidelines submitted by Member States to WHO.

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Core Indicators (Database)
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WHO Regional Office for the Western Pacific

Core Indicators (Database)

Database

12 Nov 2018

This database provides 82 core indicators for the countries, territories, and subregions of the Americas, which are categorized as follows: demographic-socioeconomic, health status, risk factors, services coverage, and health systems.

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Noncommunicable disease risk factors and socioeconomic inequalities - what are the links? A multicountry analysis of noncommunicable disease surveillance data
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WHO Regional Office for the Western Pacific

Noncommunicable disease risk factors and socioeconomic inequalities - what are the links? A multicountry analysis of noncommunicable disease surveillance data

Report

12 Nov 2018

This report presents the results of analysis of population-level surveillance data on NCD risk factors from selected countries in the Region, namely, China, Fiji, Malaysia, Nauru and Philippines. The aim was to conduct comparable cross-country analys...

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What ministries of information and communications need to know: NCDs
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World Health Organization

What ministries of information and communications need to know: NCDs

Briefs & Fact Sheets

12 Nov 2018

This policy brief highlights that the increasing burden of NCDs is linked strongly to global marketing of tobacco, alcohol, and processed foods and beverages which are high in fat, sugar and/or salt.

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