World Health Organization, Food and Agriculture Organization of the United Nations
What are healthy diets? Joint statement by the Food and Agriculture Organization of the United Nations and the World Health Organization
Publication
31 Oct 2024
Mapping salt reduction initiatives in the WHO European Region
WHO Regional Office for Europe
12 Nov 2018
This report presents an up-to-date view of current initiatives to reduce salt intake in European countries, highlighting activities related to the action points of relevant global frameworks.
